A tantalizing recipe for Butterscotch Truffle Martini made with vodka, butterscotch schnapps and creme de cacao.
Ingredients:
2 oz vodka
1 oz butterscotch schnapps
1 splash creme de cacao
Method:
Pour the vodka, butterscotch schnapps and creme de cacao into a cocktail shaker half-filled with ice cubes. Shake well, strain into a chilled cocktail glass, and serve.
Serve in:
Cocktail Glass