A gratifying recipe for Fernet Branca Cocktail made with gin, Fernet Branca® bitters and sweet vermouth.
Ingredients:
2 oz gin
1/2 oz Fernet Branca® bitters
3/4 oz sweet vermouth
Method:
Stir with ice to chill and strain into a chilled cocktail glass. Garnish with flamed orange peel, and serve.
Serve in:
Cocktail Glass