This indulgent recipe combines 1/2 oz peach schnapps, 1/2 oz Midori® melon liqueur and 1/4 oz Galliano® white sambuca into a Medium-to-make drink.
Ingredients
- 1/2 oz peach schnapps
- 1/2 oz Midori® melon liqueur
- 1/4 oz Galliano® white sambuca
- 1 slice lime
- 1/4 tsp caster sugar
Instructions
- Place a 1-oz shot glass on a saucer, then fill the glass with equal amount of peach schnapps and Midori melon liqueur.
- Across the rim of the glass, place a slice of lime and sprinkle with caster sugar.
- Pour sambuca over the lime so it flows onto the saucer.
- Ignite the lime and the liquor on the saucer.
- To drink, either wait till the flame goes out, or blow it out if you could.
- Drink from the shot glass, pour the liquor on the saucer into the glass, drink, then suck on the lime.
Serve In
Shot Glass
Tips & Notes
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