A tasty recipe for Honolulu Cocktail #2 made with gin, benedictine herbal liqueur and maraschino liqueur.
Ingredients:
3/4 oz gin
3/4 oz benedictine herbal liqueur
3/4 oz maraschino liqueur
Method:
Stir all ingredients with ice, strain into a cocktail glass, and serve.
Serve in:
Cocktail Glass