A tantalizing recipe for Dark Lagoon made with Blue Curacao liqueur, grenadine syrup and pineapple wine. Ingredients:1 oz Blue Curacao liqueur1 oz grenadine syrup pineapple wine Method:Pour the blue curacao […]
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Caitian Tongue Tickler
A tantalizing recipe for Caitian Tongue Tickler made with pineapple, grenadine syrup and pineapple wine. Ingredients:8 oz pineapple chunks1/3 oz grenadine syrup3 oz pineapple wine Method:Add the pineapple chunks to […]
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