A delectable recipe for Tequila and Tonic made with gold tequila, tonic water, ice cubes and lime.
Ingredients:
2 1/2 oz gold tequila
fill with tonic water
ice cubes
1 lime wedge
Method:
Pour 2 1/2 ounces Cuervo Gold Tequila over ice cubes in a highball glass. Fill with tonic. Garnish with lime wedge.
Serve in:
Highball Glass