Next time someone asks what to make, hand them this Wedding Bells Cocktail recipe — Layered, satisfying, and ready in minutes.
Ingredients
- 3/4 oz cherry brandy
- 3/4 oz Dubonnet® French vermouth
- 3/4 oz gin
- 3/4 oz orange juice
Instructions
Shake well over ice cubes in a shaker, strain into a chilled cocktail glass, and serve.
Serve In
Cocktail Glass
Tips & Notes
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