A delectable recipe for Chocolate Orange made with Absolut® Mandrin vodka and white creme de cacao.
Ingredients:
1 1/2 oz Absolut® Mandrin vodka
1 1/2 oz white creme de cacao
Method:
Stir with ice, and strain into a chilled cocktail glass. Garnish with shaved chocolate.
Serve in:
Cocktail Glass