Dessert-like and Medium to prepare, the Russian Bear features 1 oz vodka, 1/4 oz brown creme de cacao and 1/2 tsp powdered sugar.
Ingredients
- 1 oz vodka
- 1/4 oz brown creme de cacao
- 1/2 tsp powdered sugar
- 1 1/2 oz cream
Instructions
Shake over ice cubes in a shaker, strain into a cocktail glass, and serve.
Serve In
Cocktail Glass
Photo Gallery
At a Bar
At Home
Outdoors
