A delectable recipe for Yukon Cornelius made with Yukon Jack® Canadian whisky and Goldschlager® cinnamon schnapps.
Ingredients
- 2 oz Yukon Jack® Canadian whisky
- 1/4 oz Goldschlager® cinnamon schnapps
Instructions
- In a shot glass pour the Yukon Jack to just below the rim.
- Add Goldschlager, filling the glass to full.
- Enjoy.
Serve In
Shot Glass
Photo Gallery
At a Bar
At Home
Outdoors





