Jack London Martini

A luscious recipe for Jack London Martini made with blackcurrant vodka, Dubonnet® Blanc vermouth and maraschino liqueur.

Ingredients:
3 oz blackcurrant vodka
1 oz Dubonnet® Blanc vermouth
1/2 oz maraschino liqueur

Method:
Pour all ingredients into a cocktail shaker half-filled with cracked ice. Shake well, and strain into a chilled cocktail glass. Garnish with a lemon twist, and serve.

Serve in:
Cocktail Glass

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