A yummy recipe for Absinthe Liqueur made with vodka, wormwood, anise, fennel, cardamom, coriander and angelica root.
Ingredients:
1 pint vodka
2 tsp crumbled wormwood
2 tsp crumbled anise seeds
1/2 tsp fennel seeds
4 cardamom pods
1/2 tsp ground coriander
2 tsp chopped angelica root
Method:
Steep wormwood in vodka for 48 hours. Remove, add the rest and steep for one week. Age.
Serve in: