A delightful recipe for Ampiainen made with Finlandia® vodka, banana liqueur, ginger ale and ice cubes.

2 oz Finlandia® vodka
2 oz banana liqueur
fill with ginger ale
ice cubes

Add couple of ice cubes to a highball glass. Measure vodka and banana liqueur. Fill with ginger ale, and stirr couple of times. Garnish with a red cherry. Add a straw and serve.

Serve in:
Highball Glass

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