Bold and Advanced to prepare, the Nutty Bartender features 3 oz Merlot red wine, 3 oz Pinot Grigio white wine and 3 oz ginger ale.
Ingredients
- 3 oz Merlot red wine
- 3 oz Pinot Grigio white wine
- 3 oz ginger ale
- 1 1/2 oz Stolichnaya® vodka
- 1 1/2 oz Amaretto Di Saronno® liqueur
- 1/2 oz Alize® cognac
- 1 dash Grand Marnier® orange liqueur
Instructions
- Pour the Merlot and Pinot Grigio and ginger ale (or sprite) into a mixing glass half-filled with ice cubes.
- Add Stolichnaya vodka, Amaretto Di Saronno liqueur and Alize cognac.
- Shake gently.
- Pour into a collins glass half-filled with ice cubes.
- Top off with Grand Marnier orange liqueur, and serve.
Serve In
Collins Glass
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