A great recipe for Banana Italiano made with Galliano® herbal liqueur, creme de bananes and half-and-half.
Ingredients:
1 1/2 oz Galliano® herbal liqueur
1 oz creme de bananes
1 oz half-and-half
Method:
Blend with cracked ice until smooth and pour into a chilled cocktail glass.
Serve in:
Cocktail Glass