Bloody Monkey

Bold and Medium to prepare, the Bloody Monkey features 1 oz grenadine syrup, 1 oz DeKuyper® Sour Apple Pucker schnapps and 1 oz vodka.

Medium · 5 min · Strong

Ingredients

  • 1 oz grenadine syrup
  • 1 oz DeKuyper® Sour Apple Pucker schnapps
  • 1 oz vodka
  • 1 dash ginger ale
  • 8 oz 7-Up® soda

Instructions

  1. Half-fill a highball glass with ice.
  2. Pour the grenadine around the inside of the glass and on top of the ice to give that bloody look to it.
  3. Next, add the vodka (more if you prefer), then the sour apple pucker.
  4. Add the ginger ale, and then fill with 7-up.
  5. Garnish as desired, and serve.

Serve In

Highball Glass

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Photo Gallery

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