A delightful recipe for Bloody Sun made with Bombay Sapphire® gin, Bols® Kontiki red orange liqueur, Cointreau® orange liqueur and orange juice.
Ingredients:
2 cl Bombay Sapphire® gin
2 cl Bols® Kontiki red orange liqueur
1 cl Cointreau® orange liqueur
orange juice
Method:
Add gin, orange liqueur and cointreau to a shaker. Fill with orange juice, and shake well. Pour into a glass filled with ice cubes and serve.
Serve in:
Old-Fashioned Glass