A tantalizing recipe for Blue-on-Blue Martini made with vodka, Blue Curacao liqueur and Angostura® bitters.
Ingredients:
3 oz vodka
1/2 oz Blue Curacao liqueur
1 dash Angostura® bitters
Method:
Pour the vodka, curacao and angostura into a cocktail shaker half-filled with cracked ice. Shake well, and strain into a chilled cocktail glass. Garnish with an olive, and serve.
Serve in:
Cocktail Glass