Brain Candy

A delightful recipe for Brain Candy made with Alize® liqueur, Malibu® coconut rum, orange juice, pineapple juice, grenadine syrup and ginger ale.

1 1/2 oz Alize® liqueur
1 oz Malibu® coconut rum
1 part orange juice
1 part pineapple juice
1 splash grenadine syrup
1 splash ginger ale

Shake alcohols and juices. Add to glass with ice. Pour grenadine and ginger ale on top. Garnish with cherry and orange wheel.

Serve in:
Hurricane Glass

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.