Brazilian Mango

A rich and sweet drink with rich coffee flavors, the Brazilian Mango blends 1 oz cachaca, 1/2 oz banana liqueur and 1/2 oz Kahlua® coffee liqueur.

Medium · 5 min · Sweet

Ingredients

  • 1 oz cachaca
  • 1/2 oz banana liqueur
  • 1/2 oz Kahlua® coffee liqueur
  • 4 oz mango juice
  • 10 small, sliced mangos

Instructions

  1. Add small slices of mango to a hurricane glass.
  2. Pour the cachaca, banana liqueur and mango juice in a cocktail shaker half-filled with ice cubes.
  3. Shake well, and strain into the glass.
  4. Add the Kahlua coffee liqueur.
  5. Garnish with a sliced banana and a cherry, and serve.

Serve In

Hurricane Glass

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