Bullshot #2

A delightful recipe for Bullshot #2 made with beef bouillon, vodka, Tabasco® sauce and water.

Ingredients:
1 beef bouillon cube
2 oz vodka
1 dash Tabasco® sauce
4 oz boiling water

Method:
Disolve bullion cube in water. Mix in vodka and Tabasco. Garnish with celery.


Serve in:

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