A tempting recipe for Caribbean Harvest made with white rum, coconut rum, creme de bananes, passion-fruit juice, mango juice and grenadine syrup.
Ingredients:
1 oz white rum
1 oz coconut rum
1/2 oz creme de bananes
1 oz passion-fruit juice
1 oz mango juice
1 tsp grenadine syrup
Method:
Shake and strain into a cocktail glass.
Serve in:
Cocktail Glass