A tantalizing recipe for Chocolate Milkshake made with creme de cacao, Kahlua® coffee liqueur, Irish cream and milk.
Ingredients:
1 oz creme de cacao
1/2 oz Kahlua® coffee liqueur
1/2 oz Irish cream
1 oz milk
Method:
Pour all ingredients into a cocktail shaker half-filled with ice cubes. Adjust amount of milk if desired. Shake well, strain into a cocktail glass, and serve.
Serve in:
Cocktail Glass