The Fat Albert

A great recipe for The Fat Albert made with chocolate mint liqueur, Kahlua® coffee liqueur, maple syrup, chocolate milk, crushed ice and whipped cream.

3 oz chocolate mint liqueur
1 oz Kahlua® coffee liqueur
1 tbsp maple syrup
chocolate milk
crushed ice
1 1/2 oz whipped cream

In a blender, mix the chocolate milk, ice, and maple syrup for about 5 seconds. Then add the chocolate mint liqueur and kahlua, blending for another 2 seconds. Pour and top with whipped cream.

Serve in:
Cocktail Glass

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