A delectable recipe for Chris Crush made with Blue Curacao liqueur, Martini & Rossi® bianco vermouth, gin, lemon juice and soda water.
Ingredients
- 1/2 part Blue Curacao liqueur
- 1 part Martini & Rossi® bianco vermouth
- 1 part gin
- 1/2 part lemon juice
- 1 dash soda water
Instructions
- Mix all ingredients except soda with lots of ice in a shaker.
- Fill a highball glass with crushed ice and add the mixed ingredients.
- Fill up with soda.
Serve In
Highball Glass
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