A yummy recipe for Cynar Cocktail made with bianco vermouth, Cynar® artichoke liqueur and orange.
Ingredients:
1 oz bianco vermouth
1 oz Cynar® artichoke liqueur
1 orange wedge
Method:
Stir over ice cubes in an aperitif or cordial glass, and squeeze in an orange wedge. Serve.
Serve in:
Cordial Glass