A delectable recipe for Dead Dog Vomit made with 151 proof rum, tequila and Jagermeister® herbal liqueur.
Ingredients:
1 oz 151 proof rum
1 oz tequila
1 oz Jagermeister® herbal liqueur
Method:
In a high-ball glass add one shot of 151 proof rum and then layer each of the other ingredents on top.
Serve in: