A luscious recipe for Dr. Pepper Flame made with amaretto almond liqueur, Bacardi® 151 rum and Dr. Pepper® soda.
Ingredients:
1 1/2 oz amaretto almond liqueur
1/4 oz Bacardi® 151 rum
8 oz Dr. Pepper® soda
Method:
Pour the Amaretto almond liqueur into a shot glass leaving at least a quarter-inch of space at the top. Slowly pour the Bacardi 151 rum on top. Have a full cup or glass of Dr. Pepper ready. Ignite the 151 rum in the shot glass, and drop the flaming shot glass into the Dr. Pepper. Drink immediately.
Serve in:
Shot Glass