A great recipe for Eenytini made with Blue Curacao liqueur, gin, 7-Up® soda and cranberry juice.
Ingredients:
1/2 oz Blue Curacao liqueur
1/2 oz gin
1 oz 7-Up® soda
1/2 oz cranberry juice
Method:
Pour blue curacao, gin and 7-up/sprite into a shaker tin filled with ice, swirl until tin is frosty. Pour into a cocktail glass. Repeat this with the cranberry juice and add to glass so that an electric-purple colour is achieved.
Garnish with a cherry on a sparkler stick.
Serve in:
Cocktail Glass