A mouthwatering recipe for El Negro made with Bacardi® 151 rum, Southern Comfort® peach liqueur and Captain Morgan® spiced rum.
Ingredients:
1/3 oz Bacardi® 151 rum
1/3 oz 100 proof Southern Comfort® peach liqueur
1/3 oz Captain Morgan® spiced rum
Method:
Pour the Bacardi 151 rum into a shot glass. Add the Southern Comfort and Captain Morgan spiced rum; the mixture should turn dark and obtain a fire smell. Serve; beware the delayed hard-hitting bite.
Serve in:
Shot Glass