A tantalizing recipe for Farthingale made with sweet vermouth, dry vermouth, gin and bitters.
Ingredients:
1 oz sweet vermouth
1 oz dry vermouth
3/4 oz gin
1 dash bitters
Method:
Pour the sweet vermouth, dry vermouth, gin and bitters into a mixing glass half-filled with ice cubes. Stir well. Strain into a cocktail glass, garnish with a lemon twist, and serve.
Serve in:
Cocktail Glass