A tantalizing recipe for Focal Point made with melon liqueur, light rum, lemon juice and grenadine syrup.
Ingredients:
1 1/2 oz melon liqueur
1 oz light rum
1/2 oz lemon juice
1 tsp grenadine syrup
Method:
Pour the melon liqueur, light rum, lemon juice and grenadine into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a cocktail glass. Drop the grenadine into the center of the drink, and serve.
Serve in:
Cocktail Glass