A tantalizing recipe for Frozen Steppes made with Finlandia® vodka, vanilla ice cream and creme de cacao.
Ingredients:
2 1/2 oz Finlandia® vodka
1 scoop vanilla ice cream
1 1/2 oz creme de cacao
Method:
Pour ingredients over finely shaven ice in a parfait glass, and stir well. Garnish with a slices of fruit, and serve.
Serve in:
Parfait Glass