Hokkaido Highball

Aromatic and Easy to prepare, the Hokkaido Highball features 1 1/2 oz Bombay Sapphire® gin, 1 oz sake rice wine and 1/2 oz triple sec.

Easy · 3 min · Herbaceous

Ingredients

  • 1 1/2 oz Bombay Sapphire® gin
  • 1 oz sake rice wine
  • 1/2 oz triple sec

Instructions

  1. Pour the Bombay gin and sake into a highball glass filled with ice cubes.
  2. Add the triple sec, swirl and leave briefly to chill before serving.

Serve In

Highball Glass

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