May Blossum Fizz
The May Blossom Fizz is a rare and unusual member of the fizz family, built on Swedish Punsch — a traditional Scand...
Browse 1579 drink recipes that use Water as an ingredient.
Water is a fundamental cocktail ingredient used for dilution, ice, and mixing. Whether as still water in whiskey, hot water in toddies, or frozen as ice cubes, it plays a crucial role in balancing and tempering spirits.
The May Blossom Fizz is a rare and unusual member of the fizz family, built on Swedish Punsch — a traditional Scand...
This indulgent recipe combines 1 oz Kahlua® coffee liqueur, 1 oz Irish cream and 1 oz creme de cacao into a Mediu...
This tart recipe combines 1 jigger amaretto almond liqueur, juice of 1/2 lemons and 1 maraschino cherry into a Easy-t...
A rich and sweet drink with a clean vodka base, the Elven Blood blends 1 oz Malibu® coconut rum, 3 oz Smirnoff&re...
The Bird of Paradise Cooler belongs in every home bartender's repertoire. With just 6 ingredients, you get a aro...
The Cherrytini belongs in every home bartender's repertoire. With just 3 ingredients, you get a well-rounded dri...
Bold and Advanced to prepare, the Blue MotherFucker #2 features 1/2 oz vodka, 1/2 oz gin and 1/2 oz rum. Advanced &mi...
Crisp and Advanced to prepare, the A Night In Old Mandalay features 1 oz light rum, 1 oz anejo rum and 1 oz orange ju...
Bold and Easy to prepare, the Emerald Cocktail #4 features 1 oz Jameson® Irish whiskey, 1 oz Midori® melon li...
The Fashion Victim is a citrus-forward cocktails made with 1/2 oz Skyy® citrus vodka, 1/2 oz Blue Curacao liqueur...