A mouthwatering recipe for Italian Crown made with Crown Royal® Canadian whisky and amaretto almond liqueur.
Ingredients:
2 oz Crown Royal® Canadian whisky
2 oz amaretto almond liqueur
Method:
Pour both ingredients into an old-fashioned glass half-filled with ice cubes. Allow the ice to melt for a few moments. Stir, and serve.
Serve in:
Old-Fashioned Glass