Jay In Your Tummy

A tasty recipe for Jay In Your Tummy made with Malibu® coconut rum, sambuca, Blue Curacao liqueur, Midori® melon liqueur and pineapple juice.

Ingredients:
2 parts Malibu® coconut rum
1 part sambuca
1 part Blue Curacao liqueur
1 part Midori® melon liqueur
1 part pineapple juice

Method:
Shake all the above ingredients in a tin with ice.

Serve in:
Shot Glass

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