Justine

A yummy recipe for Justine made with vodka, creme de noyaux, Kirschwasser® cherry brandy, orgeat syrup and single cream.

Ingredients:
1 oz vodka
1/2 oz creme de noyaux
1/2 oz Kirschwasser® cherry brandy
1/4 oz orgeat syrup
1 oz single cream

Method:
Shake, strain into a cocktail glass, and serve.

Serve in:
Cocktail Glass

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.