A tasty recipe for Kermit made with Bacardi® white rum, Pisang Ambon® liqueur, Blue Curacao liqueur and banana liqueur.

1 1/2 cl Bacardi® white rum
1 1/2 cl Pisang Ambon® liqueur
1 1/2 cl Blue Curacao liqueur
1 1/2 cl banana liqueur

Add ice and shake. Top up with orange juice.

Serve in:
Highball Glass

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