A tempting recipe for Mexican Stand-Off made with Finlandia® vodka, Jose Cuervo® Especial gold tequila and Passoa® liqueur.
Ingredients:
1 cl Finlandia® vodka
2 cl Jose Cuervo® Especial gold tequila
1 cl Passoa® liqueur
Method:
Carefully layer into a shot glass in the above order.
Serve in:
Shot Glass