A great recipe for Miami Vice made with Bacardi® 151 rum, pina colada mix and daiquiri mix.
Ingredients:
5 oz Bacardi® 151 rum
1 package frozen pina colada mix
1 package frozen daiquiri mix
Method:
1. Mix pina colada with 2.5 oz. of rum w/ ice. Set aside.
2. Mix daiquiri with 2.5 oz. of rum w/ ice.
3. While frozen, add pina colada mix to a cocktail glass. Add the daiquiri mix on top, keeping it seperated from the pina colada mix. Serve.
Serve in:
Cocktail Glass