This tart recipe combines 1 oz white rum, 1 oz Wild Turkey® bourbon whiskey and 1/3 oz Pisang Ambon® liqueur into a Advanced-to-make drink.
Ingredients
- 1 oz white rum
- 1 oz Wild Turkey® bourbon whiskey
- 1/3 oz Pisang Ambon® liqueur
- 2 oz papaya juice
- 1 oz mandarin juice
- 1/3 oz lime juice
- 2 oz lemonade
Instructions
- Shake all ingredients (except lemonade) and strain into a pina colada glass filled with broken ice.
- Add lemonade, and garnish with fruit.
- Serve with straws.
Serve In
Pina Colada Glass
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