A mouthwatering recipe for Nagshead Lemonade made with gin, peach schnapps, triple sec, sweet and sour mix and grenadine syrup.
Ingredients:
1 oz gin
1 oz peach schnapps
1 oz triple sec
3 oz sweet and sour mix
1 tsp grenadine syrup
Method:
Stir ingredients together in a highball glass filled with ice cubes, and serve.
Serve in:
Highball Glass