A luscious recipe for Out of the Blue made with Captain Morgan® Parrot Bay coconut rum and Kool-Aid® Berry Blue mix.
Ingredients:
4 oz Captain Morgan® Parrot Bay coconut rum
8 oz Kool-Aid® Berry Blue mix
Method:
Combine ingredients with 1-2 cups of crushed ice in a blender, until smooth. Pour into a hurricane glass, add a straw, and serve.
Serve in: