A tempting recipe for Patat?s made with amaretto almond liqueur, Curacao orange liqueur, anejo rum, orange juice and grenadine syrup.
Ingredients:
1/2 jigger amaretto almond liqueur
1/2 jigger Curacao orange liqueur
2 jiggers anejo rum
6 oz orange juice
1 splash grenadine syrup
Method:
Blend amaretto, rum and curacao. Pour into a glass with ice, add orange juice, and splash with grenadine.
Serve in:
Old-Fashioned Glass