Peanut Butter and Jelly

A yummy recipe for Peanut Butter and Jelly made with Frangelico® hazelnut liqueur and black raspberry liqueur.

Ingredients:
1 oz Frangelico® hazelnut liqueur
1 oz black raspberry liqueur

Method:
Pour ingredients into a stainless steel shaker over ice, and shake until completely cold. Strain into an old-fashioned glass, and serve.

Serve in:
Old-Fashioned Glass

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.