A tasty recipe for Pixie Stick made with gin, Midori® melon liqueur and 7-Up® soda.
Ingredients:
1 1/2 oz gin
1 1/2 oz Midori® melon liqueur
7-Up® soda
Method:
Pour gin and midori over ice in a collins glass. Fill with 7-up, and garnish with a maraschino cherry. Add a straw, and serve.
Serve in:
Collins Glass