A tempting recipe for Pussy Paws made with amaretto almond liqueur, cranberry juice, club soda, lime and sweet and sour mix.
Ingredients:
1/2 oz amaretto almond liqueur
1 part cranberry juice
2 parts club soda
1 twist lime peel
1/2 oz sweet and sour mix
Method:
Stir cranberry juice, amaretto, and sour mix in a mixing glass. Pour into a frosted highball glass over ice cubes. Fill with club soda, add twist of lime, and garnish with a wedge of lime.
Serve in:
Highball Glass