Ritchie Ritchie

Built with anejo rum, dark creme de cacao, and white creme de cacao, the Ritchie Ritchie is a indulgent drink that lets each ingredient shine. Best served in a Irish Coffee Cup.

Ingredients

  • 1 1/2 oz anejo rum
  • 2 tsp dark creme de cacao
  • 2 tsp white creme de cacao
  • 4 oz hot coffee
  • 2 oz heavy cream
  • 1/4 tsp ground cinnamon

Instructions

  1. Pour the rum, dark creme de cacao, white creme de cacao and coffee into an Irish coffee cup or glass.
  2. Pour the cream carefully over the back of a teaspoon so that it floats on top of the drink.
  3. Dust with cinnamon, and serve.

Serve In

Irish Coffee Cup

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