A luscious recipe for Russian Rose made with vodka, grenadine syrup and orange bitters.
Ingredients:
1 oz vodka
1/4 oz grenadine syrup
1 dash orange bitters
Method:
Combine all ingredients in a cocktail shaker half-filled with cracked ice. Shake well. Strain into a chilled cocktail glass, and serve.
Serve in:
Cocktail Glass